UMAi DryRibeye Striploin Sized | Dry Age Bags for Meat | Breathable Membrane Bags for Dry Aging Steak | Easy At Home Dry Aging in Your Refrigerator | Includes 3 Bags

UMAi DryRibeye Striploin Sized | Dry Age Bags for Meat | Breathable Membrane Bags for Dry Aging Steak | Easy At Home Dry Aging in Your Refrigerator | Includes 3 Bags

Name: UMAi DryRibeye Striploin Sized | Dry Age Bags for Meat | Breathable Membrane Bags for Dry Aging Steak | Easy At Home Dry Aging in Your Refrigerator |
Brand: Umai Dry
Price: 326.00 AED
Availability: InStock
Rating: 4.4 (1 reviews)

4.4/5

Product ID: 278253551

Secure Transaction

12 interest-free installments with tabby

Details

Brand
UMAi Dry
Size
3 Count (Pack
Package weight
0.06 Kilograms
Number of pieces
3
Number of Items
3

⏳Aging Time

🏆Award-Winning

🥩Juicy Flavor

Frequently Bought Together

UMAi Dry Aging Bag for Steaks, Pack of 3, Dry Age Bags for Meat, Ribeye & Striploin Steak up to 12-18 lbs, Home Steak Ager Refrigerator Bags, No Vacuum Sealer Needed, Tender Aged Beef in 28-45 Days

UMAi Dry Aging Bag for Steaks, Pack of 3, Dry Age Bags for Meat, Brisket or Bone-In up to 14-20 lbs, Home Steak Ager Refrigerator Bags, No Vacuum Sealer Needed, Tender Aged Beef in 28-45 Days

UMAi Dry Aging Bag for Steaks, Pack of 3, Dry Age Bags for Meat, Boneless or Bone-In Rib Roast Cuts up to 8-10 lbs, Home Steak Ager Bags, No Vacuum Sealer Required, Tender Aged Beef in 28-45 Days

Description

🥇 Impress Your Guests with Gourmet Steak at Home!

FLAVOR EXPLOSION - Experience intense, savory flavors that develop over 28-45 days.
BUDGET FRIENDLY LUXURY - Enjoy steakhouse quality without breaking the bank.
CHEF APPROVED INNOVATION - Join the ranks of professional chefs who trust UMAi Dry since 2007.
ELEVATE YOUR CULINARY GAME - Transform your home cooking into a gourmet experience with dry aged steak.
FAMILY TRADITION IN THE MAKING - Create lasting memories by crafting artisan steaks at home.

UMAi DryRibeye Striploin Sized Dry Age Bags are designed for at-home dry aging of steak, allowing you to create juicy, tender, and flavorful meat in your own refrigerator. Each pack includes three breathable membrane bags, ensuring a safe and effective aging process that has been chef-approved since 2007.